SECTOR 03 · FOOD & BEVERAGES
Food & Beverage Processing HVAC Systems
FSSAI-aligned food processing cleanrooms, automated bakery flour dust extraction, and confectionery cooling tunnels across Western India.
Key Air Engineering Focus Areas
Custom HVAC systems designed specifically for high operational performance, environmental compliance, and worker thermal comfort.
Ready-To-Eat Food Packaging
Filtered positive air supply rooms meeting stringent FSSAI hygienic standards for extended shelf-life packaging.
FSSAI CompliantHEPA FilteredBakery & Biscuit Lines
High-volume flour dust collection systems and oven heat extraction hoods preventing shop floor heat buildup.
Dust CollectionOven Heat ExhaustBeverage Bottling & Canning
Filtered positive pressure air curtains protecting bottle rinsers and aseptic liquid filling valves.
Aseptic FillingAir CurtainsRegulatory Compliance & Engineering Standards
FSSAI StandardCleanable air distribution preventing bacterial harborage.
ISO 22000Food safety management air quality compliance.
Multi-stage FiltrationPre-filters + F9 fine filters for allergen removal.
Zero Odor Recirculation100% fresh air systems for aromatic food plants.
INDUSTRY FAQs
Frequently Asked Questions
What filtration grade is recommended for food packaging areas?
We recommend F9 grade fine air filters (95% efficiency @ 0.4 micron) combined with G4 pre-filters to stop dust, spores, and insects.
Can you handle flour explosion hazards in bakery plants?
Yes, we supply ATEX-certified dust collectors with explosion-relief panels and grounding ductwork for combustible grain flour.
Need a Custom HVAC Design for Your Facility?
Consult with our senior application engineers in Vatva, Ahmedabad today.